2018 Bake Off Competition – Saturday 18th
Whether you create the perfect light and fluffy sponge or simply enjoy whipping up a tasty tea-time treat, come and demonstrate your baking prowess at Galloway Country Fair 2018!
This year, we have 2 categories open to budding bakers. Adults will be tasked with creating a Rainbow Cake, consisting of a minimum of 4 colours. Our younger bakers can try their hand a baking a dog themed bun. All entries should be brought to the food tent for 11.30am with judging taking place at 12 noon. Collections can be made from 2pm.
Join in the fun by completing the Bake-Off Entry Form below.
* Please note, no baking takes place at the Fair. We ask entrants to bake at home and bring their delicious baking to the fair.